Ayurveda cooking classes are a celebration of food's ability to nourish our mind, body, senses and spirit on all levels of being. We invite you to come and learn about the healing effect of simple, delicious, home-cooked food.
In this hands-on cooking class with Chef Prakash, you will learn how to make:
Chana Masala with Mixed Greens (meth, spinach, cilantro and dill) Coconut Rice Fresh Baita (yogurt chutney)
Every class includes the recipes and a shared celebratory luncheon at the end!